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Hunger and Environmental Nutrition
Time: T & H 1:30-2:45 - T & H 3:00-4:15
Location: Clark Hall 238
Description
The physiology of hunger/malnutrition on human development and health; political, social, cultural, and gender factors that contribute to world hunger; scientific/technological foundations of population research and food production and their effect on the environment. (Prerequisites: Satisfaction of Writing Skills Test, Upper-division standing, and Completion of Core GE, (3 hours lecture/discussion)
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