Academic plan for Entrepreneurship: Transfer
Year 1
| Fall (15 Units) | Spring (15 Units) |
|---|---|
| COMM 100W, ENGL 100W or LLD100W | BUS 131D: Marketing in New Ventures |
| BUS 130: Introduction to Marketing | BUS 173C: Small Business Finance |
| BUS 170: Fundamentals of Finance | BUS 187: Global Dimensions of Business |
| BUS 160: Fundamentals of Management and Organizational Behavior | BUS 140: Fundamentals of Operations Management |
| BUS 181: Introduction to Entrepreneurship | CULTURE & CIVILIZATION (Non Bus Global & Area V) |
Year 2
| Fall (15Units) | Spring (15 Units) |
|---|---|
| ENTREPRENEURSHIP ELECTIVE | ENTREPRENEURSHIP ELECTIVE |
| ENTREPRENEURSHIP ELECTIVE | EARTH & ENVIRONMENT (R) |
| BUS 188: Business Systems and Policy | INTERDISCIPLINARY ELECTIVES (6 units)*** |
| BUS 190: Quantitative Business Analysis | BUS 189: Strategic Management |
| PHIL 186 Professional and Business Ethics |
Notes:
- * All courses within the Entrepreneurship concentration require grades of C- or better.
- ** SJSU Studies courses require a passing score on WST & Junior level standing.
- *** Elective units may be required to earn 120.0 semester units for graduation.
The recommended schedule assumes that students have completed all lower division business and core general education requirements.